Cooking Class
Memorable Meal Class: Americana Cast-Iron Cooking
On this Memorial Day weekend, learn some wonderful techniques and recipes for classic cast-iron cooking. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. Limit 12 students.
Menu: Pork & Pinto bean chili with jalapeño corn bread. Potato and parsnip oven fries – classic coleslaw. Rhubarb crisp and homemade strawberry ice cream.
Cost: $80 per student. Includes apron, recipes and meal.
Registration Notes
Memorable Meal Class: Asian Fusion Take Outside Class
Enjoy the flavors and cuisine of Asia in one of our special Memorable Meals classes. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. Limit 12 students.
Menu: Sweet & spicy Asian nuts. Spring rolls with dipping sauces. Sticky rice balls. Sesame beef and broccoli stir-fry. Homemade fortune cookies.
Cost: $80 per student. Includes apron, recipes and meal.
Registration Notes
Memorable Meal Class: English Tea Garden Brunch
Perfect for Mother's Day weekend! Explore a delightful English tea garden brunch in one of our special Memorable Meals classes. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. Limit 12 students.
Menu: Elegant herb tartlets with smoked salmon. Garden asparagas. Scones with assorted fruit curds. Petit fours.
Cost: $80 per student. Includes apron, recipes and meal.
Registration Notes
Memorable Meal Class: Cinco de Mayo Fiesta
Explore the flavors and the cuisine of Mexico in one of our special Memorable Meals classes. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. Limit 12 students.
Menu: Chucky guacamole, garden fresh salsa with corn chips. Green chicken enchiladas. Mexican black beans and rice. Cinnamon chocolate brownies, fruity fresca.
Cost: $80 per student. Includes apron, recipes and meal.
Registration Notes
Memorable Meal Class: Italian Trattoria Fare
Explore the flavors and the cuisine of Italy in one of our special Memorable Meals classes. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. This menu is adaptable to vegetarians. (Please let us know in the comment section of you are a vegeatarian.) Limit 12 students.
Menu: Homemade pasta with prosciutto and peas. Spring arugula salad. Focaccia. Torta di mele (apple tart).
Cost: $80 per student. Includes apron, recipes and meal.
Memorable Meal Class: Turkish Odyssey
Explore the flavors and the cuisine of Turkey and the Mediterranean in one of our special Memorable Meals classes. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. Limit 12 students.
Menu: Roast lamb with orzo and carrots. Stuffed eggplant with spinach. Bulgar-lentel pilaf. Poached apples with whipped cream.
Cost: $80 per student. Includes apron, recipes and meal.
Registration Notes
Memorable Meal Class: Caribbean Escape
Explore the flavors and the cuisine of the Caribbean in one of our special Memorable Meals classes. In this hands-on class, everyone works together to prepare a meal to enjoy with a glass of Jones wine around our family table. This class is vegetarian friendly. Limit 12 students.
Menu: Cuban black bean soup & Island corn bread. Jasmine rice cakes with toasted sesame seeds. Jamaican jack sweet potatoes. Pineapple-coconut boats with rum sauce.
Cost: $80 per student. Includes apron, recipes and meal.
Holiday Cooking: Holiday Comfort Classics - Closed
Celebrate the holidays with this dinner and demonstration cooking class. Learn to prepare three elegant courses and enjoy them with a glass of Jones wine.
Cost: $40/class, includes meal and recipes
Menu: Mini Grilled Cheese and Tomato Soup Shots, Lobster Macaroni and Cheese, Profiterole with Ricotta and Drizzled Chocolate
Holiday Cooking: Cozy Christmas Cooking - Closed
Celebrate the holidays with this dinner and demonstration cooking class. Learn to prepare three elegant courses and enjoy them with a glass of Jones wine.
Cost: $40/class, includes meal and recipes
Menu: Goat Cheese Crostini, Beef Burgundy with Crusty Whole Grain Bread, and Rustic Pear and Fig Galette
Autumn Harvest: Thanksgiving with a Twist - Closed
Appreciate the bounty of the autumn harvest and array of fall flavors with these hearty menus. In this hands-on class, everyone will work together to prepare a meal to enjoy with a glass of Jones wine around our family table.
Cost: $80/ class, includes meal, recipes, and a Harvest Kitchen apron
Menu: Dry Brine Roasted Turkey with Cider Gravy, Stuffing with Chestnuts and Sausage, Creamier Mashed Potatoes, Fresh Cranberry Sauce, and Cheesecake Pumpkin Pie


