Jones Family farms

Cooking Class

Saving the Flavor of the Garden Workshops: Art of Preserving Fruits (Class Closed)

May 17 2013
$60.00
Date: 
Wed, 08/14/13 2:00 pm - 4:00 pm

It’s our favorite time of year in New England! Alongside the warm weather, our gardens are packed full with all our favorite fruits and vegetables. Why not enjoy your farmer’s market bounty all year? Join us for a demonstration class focused on how to preserve what’s in season. In addition to our in-class discussions, we will also provide a copy of one of our favorite canning books, Put ‘em Up by Sherri Brooks Vinton, to help get you started!

 

Art of Preserving Fruits

Saving the Flavor of the Garden Workshops: Art of Preserving Vegetables (Class Closed)

May 17 2013
$60.00
Date: 
Wed, 07/31/13 2:00 pm - 4:00 pm

It’s our favorite time of year in New England! Alongside the warm weather, our gardens are packed full with all our favorite fruits and vegetables. Why not enjoy your farmer’s market bounty all year? Join us for a demonstration class focused on how to preserve what’s in season. In addition to our in-class discussions, we will also provide a copy of one of our favorite canning books, Put ‘em Up by Sherri Brooks Vinton, to help get you started!

 

Art of Preserving Vegetables

"What Grows Together Goes Together" Kids Summer Series: Tantalizing Tomatoes (Class Closed)

May 17 2013
$60.00
Date: 
Thu, 08/15/13 1:00 pm - 4:30 pm

9-12 year olds are invited to become Jones farmers for the day!  Led by a Jones Farm Educator, together we will explore our farm gardens while learning what it takes to grow and harvest some of our favorite vegetables. Each week will focus on a different vegetable family and together we will prepare kid-friendly recipes at the farm kitchen from our harvest. After learning how to prepare their vegetables, each class will end with a “farmer’s market” where students can select some of their harvest to share with their families at home.

"What Grows Together Goes Together" Kids Summer Series: Chubby Cucurbits (class closed)

May 17 2013
$60.00
Date: 
Thu, 08/08/13 1:00 pm - 4:30 pm

9-12 year olds are invited to become Jones farmers for the day!  Led by a Jones Farm Educator, together we will explore our farm gardens while learning what it takes to grow and harvest some of our favorite vegetables. Each week will focus on a different vegetable family and together we will prepare kid-friendly recipes at the farm kitchen from our harvest. After learning how to prepare their vegetables, each class will end with a “farmer’s market” where students can select some of their harvest to share with their families at home.

"What Grows Together Goes Together" Kids Summer Series: Courageous Carrots (Class Closed)

May 17 2013
$60.00
Date: 
Thu, 08/01/13 1:00 pm - 4:30 pm

9-12 year olds are invited to become Jones farmers for the day!  Led by a Jones Farm Educator, together we will explore our farm gardens while learning what it takes to grow and harvest some of our favorite vegetables. Each week will focus on a different vegetable family and together we will prepare kid-friendly recipes at the farm kitchen from our harvest. After learning how to prepare their vegetables, each class will end with a “farmer’s market” where students can select some of their harvest to share with their families at home.

"What Grows Together Goes Together" Kids Summer Series: Bodacious Beets (Class Closed)

May 17 2013
$60.00
Date: 
Thu, 07/25/13 1:00 pm - 4:30 pm

9-12 year olds are invited to become Jones farmers for the day!  Led by a Jones Farm Educator, together we will explore our farm gardens while learning what it takes to grow and harvest some of our favorite vegetables. Each week will focus on a different vegetable family and together we will prepare kid-friendly recipes at the farm kitchen from our harvest. After learning how to prepare their vegetables, each class will end with a “farmer’s market” where students can select some of their harvest to share with their families at home.

Thanksgiving Series: Traditional Thanksgiving How-To (Class Full)

May 17 2013
$80.00
Date: 
Sat, 11/16/13 12:00 pm - 3:00 pm

Learn how to prepare a meal from start to finish using seasonal produce from our kitchen garden.  We work together in small groups to learn new cooking techniques and then we enjoy a meal together with a glass of Jones wine. Take home Harvest Kitchen apron and recipes.

 

Thanksgiving Series: Modern Twist Thanksgiving Tips (Class Full)

May 17 2013
$80.00
Date: 
Sat, 11/09/13 12:00 pm - 3:00 pm

Learn how to prepare a meal from start to finish using seasonal produce from our kitchen garden.  We work together in small groups to learn new cooking techniques and then we enjoy a meal together with a glass of Jones wine. Take home Harvest Kitchen apron and recipes.

 

September Song Cooking Series: Under the Harvest Moon

May 17 2013
$80.00
Date: 
Sat, 09/21/13 12:00 pm - 3:00 pm

Learn how to prepare a meal from start to finish using seasonal produce from our kitchen garden.  We work together in small groups to learn new cooking techniques and then we enjoy a meal together with a glass of Jones wine. Take home Harvest Kitchen apron and recipes.

Limited to 12 students.

September Song Cooking Series: Sensational Sustainable Seafood (Class Closed)

May 17 2013
$80.00
Date: 
Sat, 09/14/13 12:00 pm - 3:00 pm

Learn how to prepare a meal from start to finish using seasonal produce from our kitchen garden.  We work together in small groups to learn new cooking techniques and then we enjoy a meal together with a glass of Jones wine. Take home Harvest Kitchen apron and recipes.