Jones Family farms

Cooking Class

Summer Garden Series: Garden Party! (Class Full)

Apr 25 2014
$65.00
Date: 
Wed, 08/06/14 6:30 pm - 8:30 pm

Hands-on Cooking: Summer Garden Series

Learn how to prepare an entire meal - starting in the garden and ending gathered around the table with a refreshing glass of wine. Designed for summer, classes are two hours and feature basic principles for using the fresh bounty of the farm.

 

Summer Garden Series: Pasta Primavera! (Class Full)

Apr 25 2014
$65.00
Date: 
Wed, 07/23/14 6:30 pm - 8:30 pm

Hands-on Cooking: Summer Garden Series

Learn how to prepare an entire meal - starting in the garden and ending gathered around the table with a refreshing glass of wine. Designed for summer, classes are two hours and feature basic principles for using the fresh bounty of the farm.

 

Summer Garden Series: Herb Roasted Chicken (Class Full)

Apr 25 2014
$65.00
Date: 
Wed, 07/09/14 6:30 pm - 8:30 pm

Hands-on Cooking: Summer Garden Series

Learn how to prepare an entire meal - starting in the garden and ending gathered around the table with a refreshing glass of wine. Designed for summer, classes are two hours and feature basic principles for using the fresh bounty of the farm.

 

Let's Go to the Movies Series: Fried Green Tomatoes (Class Full)

Dec 30 2013
$85.00
Date: 
Sat, 05/17/14 12:00 pm - 3:00 pm

Hands-on Cooking

Prepare meals from start to finish using seasonal ingredients.  We work together in small groups to learn new cooking techniques and to learn how to incorporate real farm foods into our busy lives.  We then gather around the big kitchen table to enjoy our meal with a glass of Jones wine.

 

Let's Go to the Movies Series: The Godfather (Class Full)

Dec 30 2013
$85.00
Date: 
Sat, 05/10/14 12:00 pm - 3:00 pm

Hands-on Cooking

Prepare meals from start to finish using seasonal ingredients.  We work together in small groups to learn new cooking techniques and to learn how to incorporate real farm foods into our busy lives.  We then gather around the big kitchen table to enjoy our meal with a glass of Jones wine.

 

Let's Go to the Movies Series: Under the Tuscan Sun (Class Full)

Dec 30 2013
$85.00
Date: 
Sat, 05/03/14 12:00 pm - 3:00 pm

Hands-on Cooking

Prepare meals from start to finish using seasonal ingredients.  We work together in small groups to learn new cooking techniques and to learn how to incorporate real farm foods into our busy lives.  We then gather around the big kitchen table to enjoy our meal with a glass of Jones wine.

 

Let's Go to the Movies Series: Au Chocolat (Class Full)

Dec 30 2013
$85.00
Date: 
Sat, 04/26/14 12:00 pm - 3:00 pm

Hands-on Cooking

Prepare meals from start to finish using seasonal ingredients.  We work together in small groups to learn new cooking techniques and to learn how to incorporate real farm foods into our busy lives.  We then gather around the big kitchen table to enjoy our meal with a glass of Jones wine.

 

Nutrition Intuition in the Kitchen

Dec 27 2013

Nutrition Intuition in the Kitchen

A special culinary nutrition intensive practicum designed for food, nutrition, and health professionals.  In this three-day, hands-on, kitchen-centric workshop, we’ll connect nutrition education and nutrition science with culinary frameworks and hands-on practice.  Taught by three registered dieticians and a chef.

 

Date: March 26-28

Date: 
03/26/2014 (All day) - 03/28/2014 (All day)

The Essential Cooking Series: Meals in a Flash

Dec 27 2013
$85.00
Date: 
Sat, 04/12/14 12:00 pm - 3:00 pm

Hands-on Cooking

Prepare meals from start to finish using seasonal ingredients.  We work together in small groups to learn new cooking techniques and to learn how to incorporate real farm foods into our busy lives.  We then gather around the big kitchen table to enjoy our meal with a glass of Jones wine.

 

The Essential Cooking Series: Make-Ahead Meals

Dec 27 2013
$85.00
Date: 
Sat, 04/05/14 12:00 pm - 3:00 pm

Hands-on Cooking

Prepare meals from start to finish using seasonal ingredients.  We work together in small groups to learn new cooking techniques and to learn how to incorporate real farm foods into our busy lives.  We then gather around the big kitchen table to enjoy our meal with a glass of Jones wine.