Jones Family farms

Cooking Class

Spring Recess Kids in the Kitchen Series: Springtime on the Farm (Class Closed)

Jan 8 2013
$60.00
Date: 
Tue, 04/16/13 11:00 am - 3:00 pm

 

Spring Recess Kids in the Kitchen Series is a series of hands-on cooking classes that includes fun learning time outside on the farm and a cooking class and meal at the farm kitchen.  For children ages 9-12. Limit 10 students.
 
Springtime on the Farm explores other farm products, beyond food, that are grown on the Jones farm. Learn about trees and wood. In the kitchen, we’ll make granola with maple syrup.

 

Spring Recess Kids in the Kitchen Series: Becoming Food Scientists (Class Closed)

Jan 8 2013
$60.00
Date: 
Mon, 04/15/13 11:00 am - 3:00 pm

 

Spring Recess Kids in the Kitchen Series is a series of hands-on cooking classes that includes fun learning time outside on the farm and a cooking class and meal at the farm kitchen.  For children ages 9-12. Limit 10 students.
 
Becoming Food Scientists investigates where food comes from and how food is processed. We explore some of our farm gardens and learn to make homemade pasta and tomato sauce.

 

American Women Who Changed the Way We Cook Heritage Series: Martha Stewart (Class Full)

Jan 8 2013
$80.00
Date: 
Sat, 05/18/13 12:00 pm - 3:00 pm

 

American Women Who Changed the Way We Cook Heritage Series: Alice Waters (Class Full)

Jan 8 2013
$80.00
Date: 
Sat, 05/11/13 12:00 pm - 3:00 pm

 

American Women Who Changed the Way We Cook Heritage Series: Julia Child (Class Full)

Jan 8 2013
$80.00
Date: 
Sat, 05/04/13 12:00 pm - 3:00 pm

 

Enjoying Global Flavors Memorable Meals Series: Flavors of Sicily [*V] (Class Full)

Jan 8 2013
$80.00
Date: 
Sat, 04/27/13 12:00 pm - 3:00 pm

 

Enjoying Global Flavors Memorable Meals Series: Flavors of Cuba [*V] (Class Full)

Jan 8 2013
$80.00
Date: 
Sat, 04/20/13 12:00 pm - 3:00 pm

 

Enjoying Global Flavors Memorable Meals Series: Flavors of Morocco

Jan 8 2013
$80.00
Date: 
Sat, 04/13/13 12:00 pm - 3:00 pm

 

Enjoying Global Flavors Memorable Meals Series: Flavors of India [*V]

Jan 8 2013
$80.00
Date: 
Sat, 04/06/13 12:00 pm - 3:00 pm

 

Healthy Kitchen Essentials 101: Essential Pots and Pans [*V]

Jan 8 2013
$65.00
Date: 
Sat, 03/30/13 12:00 pm - 3:00 pm

 

Healthy Kitchen Essentials 101 is a progressive series of hands-on cooking classes to help you create a health-enhancing kitchen in your home.  Learn some basic versatile and nourishing recipes. Registration includes apron, recipes, meal and glass of wine. Limit 12 students.
 
Learn to use a saute pan, cast-iron pots and a pressure cooker.