Chef Sherry
Registration
We are currently updating our online registration system. To register for a class, please contact harvestkitchen@jonesfamilyfarms.com. Registration is also available in the Winery Tasting Room, open on Fridays, Saturdays, and Sundays from 11:00-5:00.
What to Wear
Comfortable clothing and flat, closed-toe shoes are required for safety. Please no high heels or sandals. Most classes begin in the garden where we harvest produce for our meal, so plan accordingly. An apron is provided as part of cooking classes, when noted, otherwise please bring an apron to class.
Class Confirmations
Please bring your confirmation slip to each class.
Waiting List
A waiting list will be maintained when a class is sold-out. We will gladly contact you when an opening becomes available. You will have 8 hours to confirm enrollment or the open seat will be offered to the next person on the waiting list.
Cancellation Policy
If you cannot attend a class, we encourage you to find a friend to fill your place. Refunds will be given for all class cancellations made 7-10 days prior to the event, less a $25 administrative fee. To cancel your enrollment, please contact harvestkitchen@jonesfamilyfarms.com.
The Harvest Kitchen reserves the right to cancel a class. We will do our best to inform you of cancellations as early as possible and apologize for any inconvenience.
Class Size
All Harvest Kitchen classes are kept small in order to create a more personal learning environment. Because of this, no groups larger than four people can register for an event. We do not host weddings, birthday parties or other private functions/parties at the farm or Harvest Kitchen.
Menus
We reserve the right to substitute ingredients and menu items in an effort to serve the freshest, highest-quality food available.
Allergies
Please inform us of any food allergies you may have in the comment box of the registration form or by contacting harvestkitchen@jonesfamilyfarms.com. An effort will be made to accommodate all food allergies that we know about in advance.
Alcoholic Beverages
No one under the age of 21 may consume alcoholic beverages in classes serving wine.