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Call the Crop Report for the Farm and Winery Updates 

Black Currant Bouquet - SOLD OUT

Style and Flavor Profile

100% Connecticut grown fruit wine. Robust and full–bodied.

Food Pairings

• Dark chocolate desserts/ dark chocolate truffles

• Stone fruits

• Cheesecake

• Ice cream

• Ricotta, fresh mozzarella

Wine Making Process

• Similar to red grapes

• Whole berries are fermented for 5-7 days

• Aged in stainless steel 5-6 months

 

jones-winery-black-currant-bouquet

Wine Type: 
Dessert Wines
Fruits: 
Black Currants; CT grown
Price: 
(375ml.)
Alcohol: 
13%

Be Good to the Land and the Land will be Good to You.

Philip James JONES, FARM FOUNDER, 1821-1912