Now at the Farm

Fri, Sat, Sun 12-5:30pm

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203.929.8425

Call the Crop Report for the Farm and Winery Updates 

Menu

 

Jones Winery offers a variety of light-fare options, such as Cheese and Charcuterie plates. 
Featuring New England cheeses like Arethusa and Cabot! 

We also offer Jones Farm-made Hummus, olives, gluten-free crackers, and more.
 

 

Please Note:
No outside food or open bottles allowed on the premise. 
Menu is subject to change.

 

Be Good to the Land and the Land will be Good to You.

Philip James JONES, FARM FOUNDER, 1821-1912