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Rain or Shine, at the Winery: Fri 5-7 and Sun 2-4

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Jones Blueberry Cowboy Caviar

Ingredients: 
1 pound blueberries, washed and dried (smaller sized berries are best)
1 (15 ounce) can black beans, drained and rinsed
1 (11 ounce) can sweet corn, drained
1 red onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
1 cup fresh parsley, chopped
2 small cucumbers, diced

Dressing

2 tablespoons plus 1 teaspoon red wine vinegar
2 tablespoons extra-virgin olive oil
1 teaspoon ground cumin
½ teaspoon honey 
1 garlic clove, minced
1½ teaspoons sea salt
½ teaspoon freshly ground black pepper
Directions: 
  1. Combine cut produce and berries with sweet corn and black beans.
  2. In a separate bowl, whisk together dressing ingredients.
  3. Drizzle dressing over salad and mix until well coated.

Be Good to the Land and the Land will be Good to You.

Philip James JONES, FARM FOUNDER, 1821-1912