Now at the Farm

Fri, Sat, Sun 12-5:30pm

Jones Family Farm FacebookJones Family Farm TwitterJones Family Farm Instagram  Jones Family Farm Youtube


Call the Crop Report for the Farm and Winery Updates 

Roasted Pumpkin Seeds

Roasted Pumpkin Seeds

Olive Oil
Salt & pepper
Other seasonings of your choice
  1. Heat oven to 375 °F.
  2. Cut top off pumpkin, or for smaller pumpkins, you can cut them open lengthwise.
  3. Remove seeds and pulp from pumpkin and separate seeds from pulp.
  4. If desired, wash seeds to remove all excess strings and pulp. Pat dry with paper towels.
  5. Place seeds on parchment lined baking sheet, drizzle with olive oil, and sprinkle with salt & pepper or whatever spices you like! Toss to coat.
  6. Roast for 10-15 minutes, then let cool on sheet pan.
Once cooled, enjoy as a snack or as a crunchy topping on your favorite recipe!

Be Good to the Land and the Land will be Good to You.

Philip James JONES, FARM FOUNDER, 1821-1912