Our Wine List
This wine is an off-dry (medium-dry) "light red" wine with aromas of fresh berries and plums with nice acidity. The DeChaunac grape (a French/American hybrid) is bluish-black in color and the primary grape used in this wine. It is cold-fermented in stainless steel and the grapes are pressed, not crushed, and treated like a white grape (skins removed after pressing.) It is a limited production from the 2018 Jones grape harvest and is a perfect picnic wine. It pairs well with BBQ and picnic foods, as well as
- Quiche, Ceviche and Paella
- Pork, shrimp, grilled chicken, and tuna
- Bacon and prosciutto
- Chevre goat cheese and Colby Jack
If you like Rosé wines, this is your wine!
Will be available in Jones Winery tasting room only.
Be good to the land and the land will be good to you.
Philip James JONES, FARM FOUNDER, 1821-1912