Now at the Farm

Sold Out. See below for other weekend opportunities.

Special Hours! Sat Feb 11 and Sun Feb 12, 12 pm to 3:30. Click here!

See Valentine's Weekend events! Regular hours start March 3.

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Call the Crop Report for the Farm and Winery Updates 

Black Currant Bouquet - SOLD OUT

Style and Flavor Profile

100% Connecticut grown fruit wine

Robust, and full–bodied.

Food Pairings

Dark  chocolate desserts/ dark chocolate truffles
Stone fruits
Ice cream
Ricotta, fresh mozzarella

Wine Making Process

Similar to red grapes
Whole berries are fermented for 5-7 days
Aged in stainless steel 5-6 months


Wine Type: 
Dessert Wines
Black Currants; CT grown

Be good to the land and the land will be good to you.

Philip James JONES, FARM FOUNDER, 1821-1912