Now at the Farm

Open Thurs-Sun 11-5:30, 'til 7 on Fridays

Tues-Sat 9-5:30. Closed Sun & Mon

This Friday, 4-7 pm

203.929.8425

Call the Crop Report for the Farm and Winery Updates and for Picking Locations

Recipes

These recipes are from our traditional thanksgiving cooking class.

A fresh, healthy choice for any lunch or dinner!

A perfect alternative for Thanksgiving!

An excellent dish for a hearty dinner.

Every fall you can use your favorite vegetables to make the perfect side dish for any occasion. 

It's Thanksgiving with a twist!

A holiday favorite!

The perfect fall dessert!

Be good to the land and the land will be good to you.

Philip James JONES, FARM FOUNDER, 1821-1912